{"product_id":"mrs-wages-3-lb-pickling-and-canning-salt-resealable-pouch","title":"Mrs. Wages 3 lb Pickling and Canning Salt Resealable Pouch","description":"\u003cdiv data-v-5ed3040b=\"\"\u003e\n\u003ch2 data-v-5ed3040b=\"\" class=\"pdp-wrapper__h2\"\u003eDescription\u003c\/h2\u003e\n\u003chr data-v-5ed3040b=\"\"\u003e\n\u003cp data-v-5ed3040b=\"\"\u003eCreate Kosher Dill Pickles Makes 8 Quarts 9 lbs pickling cucumbers (about 50 - 3 to 4 - inches) 8 cups water 4 cups Mrs. Wages Pickling \u0026amp; Canning Vinegar (5% acidity) 1 cup Mrs. Wages Pickling \u0026amp; Canning Salt 8 heads fresh dill 16-24 garlic cloves 8 small red or green chile peppers (optional)PREPARE and PROCESS home canning jars and lids according to manufacturer's instructions for sterilized jars. Keep jars hot.WASH cucumbers and drain. Cut 1\/16-inch slice off blossom end and discard. Leave cucumbers whole or cut into spears.COMBINE water, Mrs. Wages Pickling \u0026amp; Canning Vinegar, and Mrs.Wages Pickling \u0026amp; Canning Salt in a large non-reactive saucepan. Do not use aluminum. Bring to a boil. Remove syrup from heat.PACK cucumbers tightly into hot jars, leaving 1\/2-inch headspace. In each jar add 1 head fresh dill, 2-3 garlic cloves, and 1 small chile pepper. Evenly divide hot pickling syrup among the packed jars, leaving 1\/2-inch headspace. Unused brine may be stored in a non-reactive container up to 1 week in refrigerator. Remove air bubbles, wipe rim and cap each jar as it is filled.PROCESS pints 10 minutes*, quarts 15 minutes*, in a boiling water bath canner. Remove canner from heat, remove lid and let jars stand for 5 minutes in canner. Remove jars. Let jars sit undisturbed to cool at room temperature for 12-24 hours. Test jars for airtight seals according to manufacturer's directions. If jars do not completely seal, refrigerate and consume within 1 week.Product is ready to eat after 24 hours. Before serving, chill to enhance flavor and crispness. Store properly processed shelf-stable product in a cool place, and use within 1 year. For plain dills, leave out the garlic. *Processing time is listed for altitudes less than 1000 feet. At altitudes of 1000 feet or more, increase process time 1 minute for each 1000 feet of altitude.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv data-v-5ed3040b=\"\"\u003e\n\u003ch2 data-v-5ed3040b=\"\" class=\"pdp-wrapper__h2\"\u003eFeatures\u003c\/h2\u003e\n\u003chr data-v-5ed3040b=\"\"\u003e\n\u003cul data-v-5ed3040b=\"\" class=\"bullet-list\"\u003e\n\u003cli data-v-5ed3040b=\"\"\u003eCRYSTAL CLEAR: have sparkling clear brine every time!\u003c\/li\u003e\n\u003cli data-v-5ed3040b=\"\"\u003eHIGH PURITY: salt produces a sparkling clear brine and is specifically designed for food canning. It has no iodine or other additives.\u003c\/li\u003e\n\u003cli data-v-5ed3040b=\"\"\u003eRESEALABLE BAG: don’t worry about not using it all because you can seal it up to keep it fresh for later use!\u003c\/li\u003e\n\u003cli data-v-5ed3040b=\"\"\u003eNO ARTIFICAL FLAVOR; No artificial color; Kosher\u003c\/li\u003e\n\u003cli data-v-5ed3040b=\"\"\u003eMade in the USA\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Backyard Homestead General Store \u0026 Supply","offers":[{"title":"Default Title","offer_id":52761719800120,"sku":null,"price":3.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0849\/6965\/2536\/files\/647099.webp?v=1786123421","url":"https:\/\/www.rhwoodworksllc.com\/products\/mrs-wages-3-lb-pickling-and-canning-salt-resealable-pouch","provider":"RH Woodworks LLC","version":"1.0","type":"link"}